Indianapolis Wedding Catering

Wedding Catering in Indianapolis

Fresh, seasonal menus for your wedding day, designed around your vision and served with care, from the cocktail hour to the last bite.

Indy Harvest Catering is a farm-to-table caterer based in Indianapolis. We build wedding menus around what you love to eat, the season you are celebrating in, and the way you want your guests to experience the meal.

Choose plated service with individual courses, an abundant buffet, family-style sharing at each table, a cocktail reception with passed hors d'oeuvres, or interactive stations. Every menu can be tailored to your guests, including allergies and dietary needs.

Plated or buffet

Buffet service starts at $35 per person and plated meals start at $50 per person.

Built around you

Start from one of our signature packages or let our chef design a custom menu.

Every guest covered

Vegetarian and plant-based dishes, plus menus planned around allergies.

Signature Packages

Packages couples love

Every package can be tailored, or let our chef design a custom menu. See all menus.

The Monument Circle Grazing Tableau

The Monument Circle Grazing Tableau

From $38 /person

Subject to standard event fee, delivery/setup, and local sales tax.

  • Artisan Charcuterie DisplayA hand-curated, visually stunning selection of soft, medium, and sharp aged cheeses, paired with market-fresh vegetables, seasonal fruits, and house-made spreads.
  • Colossal Shrimp CocktailChilled, plump shrimp elegantly displayed on ice, served with a fiery, house-crafted cocktail reduction.
  • Tomato & Basil CrostiniScratch-made bruschetta featuring freshly diced Roma tomatoes and herbs, served alongside lightly toasted artisan crostini.
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Appetizers

The Hoosier Warm Bites Reception

From $35 /person

Subject to standard event fee, delivery/setup, and local sales tax.

  • Bacon-Wrapped Petite BrusselsTender, slow-roasted Brussels sprouts individually wrapped in savory, crisp bacon.
  • Plant-Based Thai Chili MeatballsSavory vegan meatballs generously coated in a sweet and spicy chili glaze.
  • Warm Spinach & Cheese FondueA rich, creamy homemade spinach dip served warm with crisp artisan chips.
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Lunch & Dinner

The Tuscan Villa Experience (Elevated Pasta)

From $42 /person

Subject to standard event fee, delivery/setup, and local sales tax.

  • Salad CourseStrawberry Pecan Salad featuring fresh greens, strawberries, and pecans, served with house-made dressings.
  • Pollo alla ParmigianaWhole breast breaded white chicken filet baked beneath a blanket of rich marinara and melted cheeses.
  • Signature Buffalo TortelliniCheese-filled tortellini enveloped in a custom, from-scratch buffalo-alfredo cream sauce.
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Good to Know

Questions, Answered

How much does wedding catering cost in Indianapolis?

Buffet service starts at $35 per person and plated meals start at $50 per person. Signature packages start at $35 per person. Pricing is subject to standard event fee, delivery/setup, and local sales tax.

What service styles do you offer for weddings?

Plated service, buffets, family-style sharing, cocktail receptions with passed hors d'oeuvres, and interactive stations.

Can you plan around dietary restrictions?

Yes. Share allergies and dietary needs in your inquiry and we will plan the menu around them. Several of our dishes are vegetarian or plant-based.

How do we get a wedding catering quote?

Fill out the inquiry form with your date, guest count, and vision, or call or text (317) 820-2298. You will get a confirmation email right away and menu details, usually within one business day.

Let's Plan Your Event

Tell us about your event

Share your date, guest count, and vision. You will get a confirmation right away and menu details, usually within one business day.